Mandarins and Cream Sandwich

A fresh, citrusy twist on a classic fruit-and-cream sandwich. Sweet Poppies Mandarins, fluffy citrus whipped cream, and soft brioche come together for an easy, refreshing sweet treat.

Zest of one mandarin

2 slices Brioche bread

1 cup Cool Whip

Zest one mandarin into a bowl of whipped cream and mix to combine.

Peel two mandarins and split each in half.

Lay out two slices of brioche bread and spread with the citrus whipped cream.

Arrange the mandarin halves over one slice, then add more whipped cream to fill the spaces around the fruit.

Place the second slice of brioche on top, wrap the sandwich tightly in plastic wrap, and freeze for at least 30 minutes to help it set.